6Smith, CōV Wayzata, Eloise, Gianni’s Steakhouse, ninetwentyfive, Wayzata Bar & Grill, Red Cow, Sushi Fix, McCormick’s Pub & Restaurant, My Burger, Punch Pizza, Baja Haus, Josefina, The Grocer’s Table, Eloise, Maggie’s Restaurant, Chipotle, Bruegger’s Bagels, Ben & Jerry’s, Jimmy John’s, Macanda, Puralima Cantina, Benedict’s, Crisp & Green, One Door West, Wayzata American Legion, McDonald’s, The Thirsty Whale Bakery, Jade Fountain, Village Meats, Toastique.
Over the past decade, Wayzata’s restaurant scene has boomed. Now home to more than a twenty establishments, there’s no doubt you can find an ambiance, a cuisine, or a dining space perfect for any occasion.
Welcome to Wayzata, where culinary delights await around every corner. In this charming town, the restaurant scene is a tapestry of diverse flavors and unique atmospheres. From upscale establishments offering premium cuts of steak and contemporary American fare to casual spots with authentic Neapolitan pizza and fresh seafood, Wayzata restaurants cater to a variety of tastes and occasions.
Whether you’re seeking a romantic dinner, a family-friendly meal, or a casual outing with friends, Wayzata’s culinary landscape promises an array of options to satisfy your palate. Join us on a culinary journey through the thriving and vibrant dining scene of Wayzata.
Restaurants in Wayzata
Eloise Wayzata
Get ready for an exciting addition to our local dining scene! Eloise Wayzata is set to open its doors on October 11th, and it’s already generating buzz among residents.
Owned by local restaurateur Lindsay Pohlad, Eloise promises to deliver an exceptional dining experience under the culinary guidance of Chef Craig Johnson, known for his work at The Grocer’s Table. The restaurant will feature an upscale menu filled with dishes made from fresh, locally sourced ingredients, along with a curated selection of handcrafted cocktails.
With both cozy indoor seating and a charming patio, Eloise aims to create an inviting atmosphere perfect for everything from intimate dinners to casual gatherings. Whether you’re a longtime Wayzata resident or visiting for the first time, Eloise Wayzata is poised to become your new favorite spot. Don’t miss your chance to experience all that this promising restaurant has to offer!
The Thirsty Whale Bakery – New!!!
The Thirsty Whale Bakery, a beloved establishment in the heart of Wayzata, stands out for its exceptional range of artisanal baked goods and pastries. With its inviting ambiance and friendly service, this charming bakery has become a local favorite and a must-visit for those passing through town. The Thirsty Whale Bakery is celebrated for its commitment to using high-quality, fresh ingredients and traditional baking methods. From flaky, buttery croissants and rich, decadent cakes to freshly brewed coffee, each item is crafted with care to ensure the perfect balance of taste and texture. The bakery’s cozy atmosphere makes it an ideal spot for a leisurely breakfast, a sweet afternoon treat, or simply catching up with friends over a cup of coffee. Whether you’re a long-time Wayzata resident or just exploring the area, the Thirsty Whale Bakery promises a delightful experience and a taste of comfort in every bite.
Puralima Wayzata
Explore Puralima Cantina, a new restaurant enriching Wayzata’s dining landscape. This eatery offers a distinctive culinary experience, featuring customizable tacos, burritos, bowls, and salads. Immerse yourself in an ambiance adorned with vibrant artworks by local and international talents. Puralima Cantina stands out with its commitment to authentic, scratch-made dishes and a fresh perspective on Mexican cuisine. Embark on a sensory journey where flavors, colors, and artistic expressions harmonize. Now open, Puralima Cantina invites you to savor the unique offerings and atmosphere that define Puralima.
CōV Wayzata
CōV serves a wide range of American fare, offering anything and everything from seafood to steak to burgers and more. The restaurant is known for its great patio, home to a summer music series, as well as its delicious lobster guacamole. There’s valet parking to alleviate the stress of having to find a free spot and a large bell behind the bar, which is rung whenever a train passes by. Brunch is served on weekends!
Maggie’s Family Restaurant
Opened in 1979, Maggie’s is truly a family establishment. Boasting a more diner-like vibe, you pay at the counter and can’t go wrong with any of their down-home options including breakfast. The restaurant is, however, best known for its pizza and burgers. It’s a great place for a quick and casual meal with friends, family, or anyone in the mood for some comfort food.
6Smith
Situated on the south side of the railroad tracks, 6Smith has nothing but dock standing between it and the lake. From its location to its huge windows, its expansive patio to its predominantly steak and seafood-oriented menu, when you’re here you truly feel like you’re dining on the water. It’s the perfect place to spend a summer evening or host an event, as there is private dining available. 6Smith also boasts a lively bar that serves delicious craft cocktails.
Baja Haus
Baja Haus is Wayzata’s perfect beach hideaway. Serving Cali-Mex cuisine, the food, décor, and casual ambiance instantly transport you south of the border. Its street corn appetizer is a must as are the chicken wings, which are the best in town. The cocktail menu is tequila and Mezcal focused, with owners and drink masters Josh Friedt and Troy Vasquez having individually concocted each beverage. Baja Haus’s small bites and margaritas make for a perfect happy hour any day of the week ($2 off tap and $4 rail drinks).
Sakana Sushi
A truly delicious Japanese restaurant, Sakana offers everything from Udon noodles to stir fry and of course lots and lots of sushi. While personal favorites include the mango tuna and shrimp tempura rolls, you can’t go wrong with any of their Nigiri, Sashimi, or Maki. The restaurant’s lunch specials give you the choice of one or two sushi rolls along with either a salad or miso soup, filling your stomach without emptying your wallet.
Benedict’s Morning Heroes
A modern diner, Benedicts is open from 7am-3pm daily. Its menu features all the classic breakfast and brunch fare, with sandwiches, soups, pancakes, and of course eggs. Aptly named, the restaurant offers a total of nine different styles of Eggs Benedict, ranging from fried chicken to caprese to Cubano. It’s extensive menu, central location, and hours of operation make it a great place for morning meetings or a weekend gathering with friends.
Gianni’s Steakhouse
Now open for dinner seven days a week, Gianni’s prides itself on being a family owned and exceptionally delicious steakhouse. One of the most upscale restaurants in town, its menu centers on beef- with ribeye, T-bone, filet mignon, New York strip, wagyu and more. However, it also offers pasta, chops, chicken, and fresh seafood. One of Gianni’s most fun menu items is the spun salad. You build your own based on a list of ingredients and it is assembled right at your table.
The Grocer’s Table
A market and café, Grocer’s Table offers a little something for everyone. You can sit indoors, out on the patio, order food to go, or simply grab a smattering of pre-made items to enjoy later. The café offers breakfast, lunch, and dinner menus, with items ranging from pizzas to pancakes, toasts to pasta. All bread-based dishes, whether for a flatbread or sandwich, can be made gluten-free, which makes it an easy destination for those with dietary restrictions. Grocer’s Table also boasts a wine and cocktail menu and exceptional baked goods. The chocolate chip cookie is especially delicious.
Jade Fountain
Another Wayzata institution, Jade Fountain serves classic Chinese food, specializing in Szechuan, Mandarin, and Cantonese cuisine. Open for lunch and dinner, the restaurant’s menu is quite comprehensive with Lo Mein, Chow Mein, fried rice, and various meat and seafood dishes. Personal favorites include the egg roll and moo sui pork. Regardless of what you order, you know you’re in for some incredible flavors and, of course, fortune cookies.
Josefina
One of the city’s newest dining options, Josefina is located in what was once Bellecour and the restaurant has made great use of the space. With a quaint back patio, beautifully decorated dining room, and a to-go window at the front, there are multiple ways in which you can enjoy Josefina’s cuisine, which focuses on Italian fare. Pizza and pasta are its bread and butter. And as part of Daniel Del Prado’s restaurant family, which includes Rosalia, Colita, Martina and Sanjusan, you know you are in for a treat.
Macanda
Daniel del Prado and Aaron Switz, creators of Josefina in Wayzata, have launched a new venture called Macanda on the picturesque shores of Lake Minnetonka. The name, derived from a mango tree and a nod to Latin America’s magical realism, reflects the culinary theme of the restaurant. The menu features diverse dishes such as fried oyster tacos, grilled king crab, and braised oxtail, incorporating mangos, an original Asian fruit now integral to Latin American cuisine. The concept of magical realism infuses a sense of whimsy and majesty into the dining experience, signaling a fusion of global flavors within a traditional Mexican structure. Macanda not only offers a wide array of unique and approachable food and cocktails but also houses Macanda’s HiFi, a vinyl lounge and record bar, enhancing the overall experience on the shores of Lake Minnetonka.
McCormick’s Pub & Restaurant
McCormick’s is the perfect combination of a traditional pub and more upscale supper club, whose newly refurbished indoor space provides plenty of room for guests to enjoy its Irish and American cuisine. The burger is exceptional, as are the brussel sprouts, both of which are personal favorites. It’s also the place to go for a Guinness, as the bartenders pride themselves on their ability to pour the perfect pint. But rest assured, there’s a wide variety of beer, wine, and cocktails, so there’s a beverage for everyone.
NineTwentyFive
Coastal meets the Midwest at NineTwentyFive, which is located within the Landing Hotel. Dishes are built around what’s locally available and thus vary depending on the season, with a few staples remaining year-round. The restaurant boasts multiple menus including a Happy Hour, new Late Night, and even a Dog Menu which offers items ranging from a Puppy Parfait to a Pupsicle. Truly fun for the whole family.
Wayzata Bar and Grill
Opened in 1947, Wayzata Bar and Grill is the oldest restaurant in Wayzata, and one with a well-documented history. Originally named the Minnetonka Bar and Lounge, here you can enjoy a wide variety of typical bar food, including fish n’ chips, fried chicken sandwiches, and burgers. The “Muni,” as it is known locally, boasts a casual yet lively ambiance, its energy (and ample number of televisions) making it a great place to catch a game or enjoy happy hour with friends. And its free and unlimited popcorn is a perfect addition.
Sushi Fix
As the name entails, at Sushi Fix you can expect delicious sashimi and nigiri, along with a laundry list of specialty rolls. However, the establishment is more than just sushi, also offering soups, stir fry, tempura, and a wide range of appetizers. They do not take reservations but do offer takeout service (it’s always better to call early, as orders may be delayed or unaccepted during peak hours). If dining in, try to sit at the counter so that you can watch the chefs making every roll. It leaves no doubt the food is not only flavorful but also incredibly fresh.
Red Cow is a modern tavern that has garnered acclaim for its exceptional handcrafted burgers and thoughtfully curated beverage offerings. With a warm and inviting atmosphere, it has become a go-to destination for those seeking a relaxed yet sophisticated dining experience. Founded by Luke Shimp and Tracy Bachul, Red Cow emerged from a desire to create a family-friendly restaurant and has evolved into a celebrated establishment known for its dedication to culinary excellence. The menu features a wide range of burgers, appetizers, salads, and other delectable options, ensuring there’s something to satisfy every palate. Complementing the food is an impressive selection of draft beers, classic cocktails, and a carefully chosen assortment of wines, making Red Cow a versatile and beloved culinary gem for various occasions.
The latest Wayzata restaurant news:
-
Wayzata Knows Him. Let’s Help Him Heal. Support Chef Daniel
WAYZATA — For nearly two decades, Chef Daniel Sayasane’s hands have shaped more than sushi. They’ve shaped memories across sushi bars, kitchens, and communities—serving up precision, creativity, and quiet hospitality. But after 18 years in the demanding world of sushi, the 36-year-old now finds himself at a different kind of table: one where the focus…
-
Come Spend the Weekend in Wayzata: Sunshine, Shopping, and the Shores of Lake Minnetonka
WAYZATA, Minn. — It’s a picture-perfect Friday morning in downtown Wayzata, and the weekend forecast couldn’t be more inviting. With just a slight chance of showers late this afternoon and clear skies returning tonight, now’s the time to plan your visit to the lakeside charm and luxury of Wayzata and the Panoway on Lake Minnetonka.…
-
Wayzata City Council Reviews Sketch Plan for CoV Patio Bar
WAYZATA — The Wayzata City Council held a workshop on April 15 to review a sketch plan from CoV restaurant proposing a small outdoor bar within its existing patio footprint on Lake Street, part of which occupies city right-of-way. The discussion focused on whether the city should consider amending its code—which currently prohibits outdoor bars…
-
Wayzata’s Growth Spurs New Challenges as City Leaders Discuss Solutions at Inaugural Business Council Meeting
Wayzata has long been a destination city, attracting visitors with its thriving restaurant scene, lakeside charm, and business-friendly environment. But as the community grows, so do the demands on public services, infrastructure, and public safety. At the first-ever Wayzata Business Council meeting on March 20, 2025, City Manager Jeff Dahl and Mayor Andrew Mullin addressed…
-
McCormick’s Pub to Host Three-Day St. Patrick’s Celebration in Wayzata
Local favorite McCormick’s Pub & Restaurant is preparing to paint Wayzata green with an energetic, Irish-themed celebration spanning three festive days from March 15–17. Known for their traditional Irish hospitality, the staff at McCormick’s are expecting residents and visitors alike to flock to the popular venue at 331 Broadway Avenue South for an authentic taste…
-
Free Cone Day Returns to Ben & Jerry’s in Wayzata on April 8, 2025
A long-standing tradition of sweet generosity is making its return. Ben & Jerry’s Free Cone Day is set for Tuesday, April 8, from 12:00 p.m. to 8:00 p.m., giving ice cream lovers a chance to enjoy a free scoop of their favorite flavor—no strings attached. A statement from the store read, “It’s Back! Free Cone…
-
Rustica Bakery to Open in Former Wuollet Space in Downtown Wayzata
Wayzata’s downtown bakery scene is about to get a new, yet familiar, addition. Rustica Bakery, a well-known name in the Twin Cities, will soon open its doors at 794 Lake Street East, the space formerly occupied by Wuollet Bakery. For decades, Wuollet was a staple in Wayzata, serving generations of families with its cakes, pastries,…
-
Wayzata City Council Approves 2025 Legislative Priorities
One of the major issues addressed at the January 7, 2025, Wayzata City Council meeting was the approval of the city’s legislative priorities, which centered on infrastructure improvements, local tax proposals, and considerations for future public safety needs. While most priorities advanced with ease, some council members raised questions about the inclusion of design costs…
-
McCormick’s Honored with Exceptional Service Award by Wayzata West Metro Chamber
The holiday season is a time of cheer and warmth, but for McCormick’s Pub and Restaurant, creating smiles is a year-round commitment. That commitment was recognized this week when McCormick’s was awarded the Exceptional Service Award by the Wayzata West Metro Chamber in collaboration with Business and Estate Advisors at the Tuesday December 17th Wayzata…
-
Toastique’s Grand Opening Set for November 16 in Wayzata
Wayzata is about to welcome a fresh and vibrant addition to its bustling restaurant scene. Toastique, a gourmet toast and juice bar, will officially open its doors on Saturday, November 16th, at 8 a.m. Located at 320 Engel Street, in the Promenade of Wayzata, and just steps from popular spots like Hotel Landing and the…
